Blends
Zuri
Sweet, smooth, silky and perfectly balanced, a blend to showcase the beauty of African coffee.
Overview
East Africa is the ancestral home of coffee, where it has grown wild in the hills of Ethiopia since time out of mind. Beans from this area are complex and dense, with a range of flavours from sweet berry to rich chocolate and bright citrus. Zuri is Swahili for beautiful, and this blend is a showcase of the beautiful coffees of the region – sweet, smooth, silky and perfectly balanced. When we tried Zuri as a milk coffee we found it had a well-rounded cashew flavour with a rich molasses sweetness. As an espresso the fruit came through, with berry notes and a zesty orange acidity. Learn more about the Merlo roasting process.
Tasting Notes
Flavour
Molasses
Red fruit
Aroma
Blueberry
Cherry
Finish
Cashew
Acidity
Orange zest
Body
Buttery
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