FROM CROP TO CUP

Ever wondered what it takes to bring your morning brew to life? From the hands of skilled farmers to the expertise of our roasters, every step in the coffee journey plays a vital role in creating that perfect cup you know and love.
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FROM CROP TO CUP BLOGS

A Complete Guide to Decaf Coffee: Taste, Quality, and How to Choose the Right Beans

15 January 2026

The Perfect Coffee Gift: Fressko Cups and Fresh Merlo Beans

09 December 2025

The Art of Steamed Milk: Secrets to Perfectly Frothed Coffee

04 December 2025

Tasting Coffee Like a Pro: Understanding Flavour, Balance, and Complexity

01 August 2025

The Precise Art of Harvesting Coffee Cherries

31 March 2025

Master the Art of Coffee Cupping

17 March 2025

Why Coffee Prices Are Rising (and Why We’ll Never Compromise on Quality)

21 February 2025

Your Coffee-Tasting Glossary: Common Coffee Terminology

03 February 2025

ALL BLOG CATEGORIES

Go Lukim Kopi visit - Merlo Coffee

Go Lukim Kopi visit

Our Head Roaster, Steve, recounts his time in Papua New Guinea visiting our major raw coffee bean supplier.