With over 27 years worth of experience and the most knowledgeable experts in the coffee industry, we want to share what we know with you, check out our variety of learning material below.
How Dean Merlo makes his morning coffee
It’s no surprise that Dean Merlo starts every day with a coffee. But instead of visiting one of his cafes, or using a home espresso machine, Dean’s secret is that he uses the stovetop to make his coffee every morning.Read more
Let's talk about Decaf!
Did you know that we offer two unique Decaf coffees at Merlo? Decaffeinated or “Decaf” coffee is just regular coffee that has gone through a decaffeination process, and is as close as possible in taste and aroma to a regular brew. Whilst there...Read more
Simon Says - What's your coffee routine?
What type of coffee do you wake up with in the morning? Light or dark roast? Do you buy your coffee from a café or brew it at home? All coffee drinkers have their own ritual for that special first...Read more
Simon Says - How to judge a great cup of coffee
Today on Simon Says Episode 4 we delve into the world of ‘cupping’, to find out what our qualified Q Grader, Simon looks for when scoring a cup of coffee!Read more
Simon Says - It’s All About the Beans!
Welcome to our latest Merlo Blog series, 'Simon Says'! Each week we will be releasing exclusive footage of our very own Q Grader and Head of Roasting, Simon Brooks, dishing out special industry insights to keep you caffeinated and educated.Read more