It feels a little lonely in here.

Let's change that.

Learn

With over 27 years worth of experience and the most knowledgeable experts in the coffee industry, we want to share what we know with you, check out our variety of learning material below. 

Roasting, Simon Says

Simon Says - It’s All About the Beans (Continued)

Welcome back to ‘Simon Says’ – Episode 2. Continuing with our theme from last week (coffee beans!), today Simon talks about the different flavour profiles of beans from around the world.

Read more
Coffee 101

Wait – Australia grows coffee beans?

Everything you’ve ever wanted to know about the Australia Coffee Bean industry.

Read more
Simon Says

Simon Says - It’s All About the Beans!

Welcome to our latest Merlo Blog series, 'Simon Says'! Each week we will be releasing exclusive footage of our very own Q Grader and Head of Roasting, Simon Brooks, dishing out special industry insights to keep you caffeinated and educated.

Read more
DIY With Coffee

Merlo’s 4 Best Iced Coffee recipes

It’s hard to beat a classic iced latte, but we’ve got a few different ideas to try at home that […]

Read more
Coffee 101

Limited Edition – Whisky Barrel Aged Coffee

India may not be the first country that springs to mind when it comes to whisky or coffee, but these richly traditioned drinks combine to create something truly unique to India in the Kelagur Heights Whisky Barrel Aged Coffee.

Read more
Coffee 101

Get to know the August BOM – Colombia Diofanor Black Honey

We fell in love with Diofanor’s coffee when we were lucky enough to visit his farm and taste the coffee onsite. This black honey edition is rich and sweet, with flavours of cherry, caramel and toffee.

Read more

Meet Simon – Merlo’s Coffee Expert

Simon Brooks has been with Merlo for over 16 years. He is our Head of Roasting and Distribution as well as a fully qualified Q Grader. In fact, Simon recently scored 100% on his Q Grading exam which is a...

Read more
Roasting

Why fresh roasted coffee is best

It makes all the difference

Read more
Coffee 101

Get to know the April BOM – Brazil Edio Miranda

The story of a coffee can be told in many ways: the history of a country, the economy of a region, the culture of a people, the genealogy of the trees. In the case of Fazenda Edio Miranda, it is...

Read more
Coffee 101

DIY Great Coffee at Home or Work

See how you can enjoy quality coffee in the luxury of your own home below, it’s much easier than you think!

Read more