Merlo in the community

Team Merlo cycles for charity

Merlo Coffee are proud to support the Cycle of Giving again this year and contribute towards vital organ transplant research.

Coffee 101

Adventures with Coffee

“In all things of nature there is something of the marvellous” – Aristotle.

What's Happening at Merlo?

Fresh new menu for Autumn

Our new Autumn fresh food menu is here – including more vegan, vegetarian and gluten free options.

What's Happening at Merlo?

Merlo celebrates 25 years

Merlo let their hair down to celebrate the amazing milestone of 25 years with a little soiree at the Fortitude Valley Torrefazione.

Merlo in the community

The 2017 Art Series released

Merlo are thrilled to announce the release of the third Merlo Art Series set, featuring the work of Cary Davies titled “After Pollock”.

Brew guides

Brew Guide: Cold Press

Want to make clean, full-flavoured cold press coffee at home? We’ll show you how…

Coffee 101

The Role of the Cooperative

Small farming communities in D.R. Congo are working together, against the odds, to create a new industry and a way […]

Coffee 101

How is coffee decaffeinated?

What process do green beans have to go through to be classed as decaffeinated coffee and are all “decafs” created equal? Get the downlow on decaf here.

DIY With Coffee

Coffee Grounds in the Garden

Here’s how to put your coffee waste to work in the garden – as pest control, an effective ingredient in […]

Coffee 101, What's Happening at Merlo?

The Path to Becoming a Q Grader

What does it take to achieve the highest certification within the coffee industry – Q Grader? Just ask Merlo’s own Simon Brooks.

What's Happening at Merlo?

Merlo Coffee Barista Championships

Over two heats and within a set time of 8 minutes, 28 of our top baristas were tasked to produce 2 short blacks, 2 cappuccinos, and 2 mezzos to the highest standard.